The
Flavors
The flavor of your cake is just as important as its beauty.
Each cake is made entirely to order, in a handcrafted and homemade style. I exclusively use high-quality, natural ingredients, favoring local and seasonal products whenever possible, carefully selected for their freshness and flavor.
The main ingredients include:
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High-quality Swiss butter
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Fresh, local eggs from free-range hens
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Belgian or Swiss chocolate of the highest quality
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Seasonal summer fruits, sourced from Swiss producers
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Ethically produced vanilla from local Swiss producers
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Curds, creams, caramels and pralines are made exclusively in-house
Each cake is designed as a unique piece, combining elegance, refinement, and indulgence. The layers of soft sponge cake blend harmoniously with generous fillings, resulting in a cake that is as beautiful as it is delicious.
A selection of signature flavors is offered, but I also create bespoke creations to meet specific desires and bring unique projects to life, always respecting my values: homemade, quality, and taste above all.
VANILLA BEAN
Génoise vanille ou chocolat + crème à la vanille naturel
LEMON BLUEBERRY
Génoise au citron avec myrtilles fraîches + lemon curd + crème
FRUITS ROUGES
Génoise vanille + coulis de fruits rouges + crème à la vanille
RED VELVET
Génoise Red Velvet + cream cheese
PASSIONFRUIT
Génoise vanille + curd au fruit de la passion + crème à la vanille
LOTUS SALTED CARAMEL
Génoise vanille + crème de Lotus + caramel au beurre salé
CHOCOLAT
Génoise vanille ou chocolat + crème au chocolat
FORÊT NOIRE
Génoise chocolat + crème + cerises +chocolat râpé
TIRAMISU
Génoise café + crème mascarpone + chocolat râpé
Classic flavors
-One flavor included. Flavor combinations available upon request-
Premium Flavors
-These flavors utilize specific ingredients and preparation techniques.
For this reason, they are subject to an adjustment in the base price of the cake.
which varies depending on the chosen flavor and the size of the cake-
CHOCOLATE HAZELNUT
Génoise vanille + ganache au chocolat + praliné noisette + caramel au beurre salé
CHAMPAGNE STRAWBERRY
Génoise au champagne + sirop au champagne + crème vanille + fraises fraîches
RASPBERRY & PISTACHIO
Génoise aux amandes + framboises fraîches + crème pâtissière
CARROT CAKE
Génoise aux carottes et noix de pécan + crème + ganache au chocolat blanc
Cupcakes - Bento Cakes - Number Cakes
Red berry coulis
Lemon curd
Chocolate
Lotus
Salted caramel
Vanilla